Serving up a feast for its guests on the day of the festival
Holiday Inn Cochin, the fresh destination for everyday people, today announced that on the occasion of Onam which falls on the 9th of September, its multi-cuisine restaurant 'Masala' will be serving a celebratory feast for guests. The rice harvest festival of the state of Kerala is traditionally marked with intricate floral carpets – 'Pookalam' and a vegetarian banquet lunch with over 25 different types of curries, chutneys and other dishes.
Winning Authentic Kerala recipe to be featured in the hotel's Restaurant menu
In what seems to be the ultimate taste test, Holiday Inn Cochin, the fresh destination for everyday people, today announced their very own recipe competition. Calling for aspiring chefs and budding food connoisseurs across the country to send in recipes of original dishes from Kerala, the competitors stand to win prizes and a chance to have their dish featured in the menu of 'Masala', the hotels' all day dining restaurant.
Holiday Inn Cochin announces its latest weekend offering
Holiday Inn Cochin, the fresh destination for everyday people, today announced the launch of their Sunday Brunch at Masala, the hotels' all day dining restaurant. Allowing their guests to truly indulge over a relaxing weekend, it will offer an authentic brunch buffet between 1200 to 1600 hrs. on Sundays.
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